Breakfast: Banana Muffins

Ugly, yes. Tasty? Yes.

These are tasty and easy, and I believe from a cookbook somewhere so I'll have to figure out where it was from before I write out the whole recipe.

I've made these a few times, and this is definitely the ugliest they've been. Not the best turn out, but I didn't have all the necessary ingredients. I use 100% whole wheat flour and played around with the sweetener, maybe too much. Next time, I'm going to add another banana, less oil, less sweetener, and put the flax seesds in again.