I'm vegan and often get the question: What do you eat? Hopefully this blog can answer that.
My goal is to show that being vegan is possible and can be inexpensive. It can also be really expensive - just like any person's dietary preference/needs. I also really enjoy showcasing both chain and independent restaurants with vegan options as well as products that are vegan.
Wednesday, August 15, 2007
Peppers and Onions with Rice
Simple, satisfying dish. I just felt like eating a lot of vegetables. And bell peppers were on sale, so I decided on peppers and onions.
I used about half an onion, somewhere around 70g I would say. I cut up 4 bell peppers: 2 Orange/Yellow, 1 Red, 1 Green.
Sautéed them together with a couple cloves of minced garlic and served over rice. Really good.
I might post a big long how-to on slicing the bell peppers, but that is a lot of work and I still have to upload a lot of photos.
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