Friday, April 15, 2011

Med. Breakfast: Hummus, Tabouli, Pita Chips



An unusual breakfast, sure. It is still delicious, any time of day. Pita Chips served with hummus and tabouli for dipping. Hummus is Sabra Brand with Pine Nuts. I like Sabra in any place I cannot find Holy Land.

I ate my breakfast with a mini-V8 (low sodium) and water.

1 comment:

  1. I'm so sad that the new pita crackers that are whole grain (from Trader Joe's) aren't vegan. grrrrrrrr. But man, the regular ones are beyond addictive.

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