Baked, battered, and pan-fried tofu squares with sides of cous cous and corn. The cous cous is seasoned with Earth Balance vegan butter and lemon pepper, the corn is seasoned with lime juice and cayenne. The batter/breading for the tofu is Hooters brand, I believe. (I know, it sort of grosses me out that it's Hooters brand, but the seasoning is pretty good.)
