CSA Stir-Fried Snap Peas [Vegan Mofo]

Day 12 of Vegan MoFo!

Green theme continues this week. Today, a pic of some snap peas stir-fried with soy sauce, hoisin, and toasted sesame oil. Simple and delicious! I went through a lot of green beans, snap peas and other beans/peas this summer from the CSA. I generally made them like these peas - sometimes with hot peppers and garlic added to the dish.

Vegetable Stir Fry: Mock Duck and Bean Thread Noodles with Broccoli

Another fairly simple stir fry. I love bean thread noodles as an alternative to rice noodles. They have a much more chewy texture, at least to me or the way I make them. The best part is that just like rice noodles, they are about a dollar for a pretty big bag.

I drained two cans of Mock Duck and pan-fried them with a lot of garlic, ginger paste, garlic chili sauce, and soy sauce. I also cooked up some frozen stir fry veggies: broccoli, snap peas, carrots, mushrooms, onions. Mixed together and promptly enjoyed.